
Originally Posted by
Kurzy
Cut at own risk, my brother. Risky business....
I think that's my point. They would accept the risks and cut regardless of the timeline they had to rehydrate. If anything, they would need to institute a process where, I don't know, the fighter has to weigh in a week out from the fight and then again at cage-side. The fighter must be within a two-pound variance of the first weigh-in to fight.
Of course, they would never do this or any type of cage-side weigh in. One of the benefits with weigh-ins the night before is that they can negotiate a catch-weight / penalty if a fighter doesn't make weight. That way, the fight can still go on. Imagine the aneurism Dana White would have if fights had to be cancelled at showtime? That would be a production nightmare!